Triple Chocolate Brownies

Yummy brownies. The first recipe i have tried and also the most successful one. Its not too sweet and not too hard. It keeps for days!! If it does not end up in someone stomach 1st.












Ingredients:
250g Dark Chocolate
125g Butter
1 Cup Brown Sugar
3 Eggs
1 Cup Plain Flour, Shifted together with cocoa powder
1/4 Cup Cocoa Powder
1 1/2 Cup fav bits to add into a brownie. (I use walnuts and dark chocolate chips)

Method:

1. Preheat Oven to 160 Degrees.
   
2. Melt Chocolate and butter in a saucepan over gentle heat. Cool Slightly.
   (Mon's method - put chocolate and butter in a microwavable container. Pop it into the microwave for 1 min. Stir. If it has not melted enough, Pop it back in the microwave for 30 seconds)
3. Beat sugar and eggs together until fluffy. Add the chocolate mixture. Slowly fold in the flour mixture.
4. Stir in the fav bits.
5. Spread it on a grease and baking paper lined 20cm baking tin.
6. Bake for 40 to 45 mins. Cool in tin. Cut into squares and serve.